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Eating the Shokuiku Way: The Japanese Guide to Raising Kids with Healthy Food Habits

Posted By: First1
Eating the Shokuiku Way: The Japanese Guide to Raising Kids with Healthy Food Habits

Eating the Shokuiku Way: The Japanese Guide to Raising Kids with Healthy Food Habits by Marie Akisawa, Motoko Kimura
English | December 15th, 2022 | ISBN: 1538166534 | 164 pages | True EPUB | 8.22 MB

Uses the Japanese philosophy of Shokuiku to teach parents how to maximize nutrition in their children's diets.

How To Make Sushi and Japanese Classics

Posted By: l3ivo
How To Make Sushi and Japanese Classics

Mai Ueda, Brent Sorrentino, Drew Kelly, "How To Make Sushi and Japanese Classics"
English | 2012 | ASIN: B0098RBWYY | 45 pages | EPUB | 1.3 MB

Simply Japanese: 100 Authentic Recipes for Easy Home Cooking

Posted By: First1
Simply Japanese: 100 Authentic Recipes for Easy Home Cooking

Simply Japanese: 100 Authentic Recipes for Easy Home Cooking by Maori Murota
English | September 27th, 2022 | ISBN: 0063259745 | 272 pages | True EPUB | 225.74 MB

Enjoy delicious, healthful Japanese food anytime with this stylish four-color cookbook from the author of the international bestseller Tokyo Cult Recipes, featuring 100 authentic and simple recipes to get you cooking like a pro in your own kitchen.

Tabemasho! Let's Eat!: A Tasty History of Japanese Food in America

Posted By: First1
Tabemasho! Let's Eat!: A Tasty History of Japanese Food in America

Tabemasho! Let's Eat!: A Tasty History of Japanese Food in America by Gil Asakawa
English | August 30th, 2022 | ISBN: 1611720680 | 216 pages | True EPUB | 5.26 MB

Tabemasho! Let's Eat! is a tasty look at how Japanese food has evolved in America from an exotic and mysterious—even "gross"—cuisine to the peak of culinary popularity, with sushi sold in supermarkets across the country and ramen available in hipster restaurants everywhere. The author was born in Japan and raised in the U.S. and has eaten his way through this amazing food revolution.

Rice Craft: Yummy! Healthy! Fun to Make!

Posted By: l3ivo
Rice Craft: Yummy! Healthy! Fun to Make!

Sonoko Sakai, petite maya.t, Matt Armendariz, "Rice Craft: Yummy! Healthy! Fun to Make!"
English | 2016 | ISBN: 1452142874 |124 pages | EPUB | 6.2 MB

Italian Recipes For Dummies

Posted By: l3ivo
Italian Recipes For Dummies

Yuki Hiro, "Italian Recipes For Dummies"
English | 2020 | ISBN: 180259986X | 91 pages | PDF | 4.4 MB

The Zen Kitchen: Real Japanese family food (repost)

Posted By: l3ivo
The Zen Kitchen: Real Japanese family food (repost)

Adam Liaw, "The Zen Kitchen: Real Japanese family food"
English | 2017 | ISBN: 0600634744 | 240 pages | AZW3 | 130.3 MB

Japanese Canning and Preserving Recipes: Fast And Easy Ways to Can and Preserve Japanese Ingredients

Posted By: sasha82
Japanese Canning and Preserving Recipes: Fast And Easy Ways to Can and Preserve Japanese Ingredients

Japanese Canning and Preserving Recipes: Fast And Easy Ways to Can and Preserve Japanese Ingredients by Logan King
2022 | ASIN:‎ B09PNLTHK2, B09PM84L12 | English | 58 pages | EPUB | 14 MB

The Art of Sushi

Posted By: First1
The Art of Sushi

The Art of Sushi by Franckie Alarcon
English | December 14th, 2021 | ISBN: 1681122855 | 163 pages | True PDF | 95.89 MB

Fly to Japan and come discover all there is to know about sushi. After revealing the secrets of chocolate to us, Franckie Alarcon offers a gourmet panorama of this exceptional dish that has conquered the planet! But do you really know sushi? The author traveled to Japan to meet all the players involved in the making of this true work of culinary art. From the traditional starred chef to the young cook who is shaking up the rules, including all the artisans and producers involved, this book covers the most emblematic of Japanese products from A to Z. A fascinating journey of discovery that, along the way, tells a lot about Japan itself. You'll never believe the precision and detailed obsession with quality ingredients involved.

Vegan Ramen: 50 Plant-Based Recipes for Ramen at Home

Posted By: sasha82
Vegan Ramen: 50 Plant-Based Recipes for Ramen at Home

Vegan Ramen: 50 Plant-Based Recipes for Ramen at Home by Armon Pakdel, Zoe Lichlyter
2022 | ISBN: 1638071217 | English | 118 pages | EPUB/PDF(Converted) | 7/3.5 MB

Your Home Izakaya: Fun and Simple Recipes Inspired by the Drinking-and-Dining Dens of Japan

Posted By: sasha82
Your Home Izakaya: Fun and Simple Recipes Inspired by the Drinking-and-Dining Dens of Japan

Your Home Izakaya: Fun and Simple Recipes Inspired by the Drinking-and-Dining Dens of Japan by Tim Anderson
2021 | ISBN: 1784883859 | English | 224 pages | EPUB | 51 MB

Izakaya. Japanisch-europäische Rezepte

Posted By: sasha82
Izakaya. Japanisch-europäische Rezepte

Sandra Jedliczka, Eduard Dimant, Tobias Müller, "Izakaya. Japanisch-europäische Rezepte: Sake, Ramen, Tapas, Sashimi, uvm."
2019 | ISBN: 3710602793 | Deutsch | 208 pages | EPUB | 25 MB

Mini Tropical Asian Favorites

Posted By: l3ivo
Mini Tropical Asian Favorites

Carol Selva Rajah, "Mini Tropical Asian Favorites"
English | 2013 | ASIN: B00BVTW46M | 108 pages | EPUB | 11.3 MB

Mini Quick & Easy Sushi and Sashimi

Posted By: l3ivo
Mini Quick & Easy Sushi and Sashimi

Susie Donald, "Mini Quick & Easy Sushi and Sashimi"
English | 2013 | ASIN: B00ATLAYK6 | 96 pages | EPUB | 6 MB

Okashi: Sweet Treats Made With Love

Posted By: l3ivo
Okashi: Sweet Treats Made With Love

Keiko Ishida, "Okashi: Sweet Treats Made With Love"
English | 2009 | ISBN: 9812617809 | 184 pages | True PDF | 12.7 MB