KIMCHI COOKBOOK GUIDE: The Master Chef Kimchi Recipes Book Guide
KIMCHI COOKBOOK GUIDE: The Master Chef Kimchi Recipes Book Guide by James Shelby PH.D
English | 2020 | ISBN: N/A | ASIN: B08NFD9CGD | 62 pages | MOBI | 0.18 Mb
English | 2020 | ISBN: N/A | ASIN: B08NFD9CGD | 62 pages | MOBI | 0.18 Mb
"Kimchi" is Korean terminology for fermented vegetables, and encompasses salt and seasoned vegetables. Kimchi is a traditional Korean dish consisting of pickled vegetables, which is mainly served as a side dish with every meal, but also can be served as a main dish.